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Meet The Chefs
Originally from Atlanta, DeVika has a new and eclectic take on catering. DeVika was raised in the culinary world as she grew up in a restaurant with her father being a chef and has provided service for many popular Atlanta area nightclubs and event venues. With 20 years of hospitality expertise, DeVika ensures that every meal receives dedicated attention to exceed your expectations.
Meet The Chefs
CHEF VEEK
Originally from Atlanta, Chef Devika Patridge affectionately known as Chef Veek has a new and eclectic take on all things food. Chef Veek comes from a long line of culinary masters including her father Certified Executive Chef Timothy Patridge. She has a passion for creating healthy and delicious food. Chef Veek specializes in meal prepping, specifically vegan and raw vegan, keto, lean muscle building and blood types diets. She is also an amazing griller a skill she learned from her dad. With over 300 catered events under her belt she is a master at plating, grazing tables and creating elaborate buffets and food stations tailored for any theme or event. She loves to teach and has formulated a cooking series with her brother Chef Pat. Chef Veek has been featured in countless food based articles, including The Atlanta Journal Constitution and also did a food segment on Good Day Atlanta. While writing for different publications ,she found a love for writing and has a cookbook of her own in the works. Her Mantra is "Food is Love" and she commits herself to making sure her food reflects that in every way.. When she isn't cooking you can find Chef Veek with her 2 sons Jaxon and Cooper and the rest of her family or restaurant hopping around Atlanta with friends.
CHEF PAT
Chef Adisa Patridge also known as Chef Pat is a third generation chef like his sister Chef Veek. Chef Pat is the foundation of all the large productions at Eat Urban Fresh. His skill for batch cooking on large scales is unmatched. He is currently managing an operation that consist of 4000 meals a week. Chef Pat is a grill master. he can smoke just about anything and his attention to flavor , wood choices, and timing is impeccable. He is creatively charged in the kitchen and can prepare anything from authentic sushi and sashimi to a fantastic brunch complete with uniqe items from his exclusive bank of menus. When he isn't in the kitchen. Chef Pat enjoys spending time with his daughter Addisan and teaching Taekwando to children.
Email: chefpat@eaturbanfreshatl.com
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“Food should be healthy delicious and beautiful. Yes it can be all three!
- CHEF VEEK -
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The Team
QUALITY SERVICE IS OUR BRAND
EUF Atlanta is a family driven business, from the pioneers to the staff, we are family. Our team is an impactful family that thrives on providing the best service along with our quality goods. The Team ~ Consist of professionals with over 20 years of experience in the hospitality and service industry. These individuals are ServSafe Certified and love what they do. They also stand along side of aspiring personnel who are innovative and offer fresh new ideas to the company. We are truly grateful to have them at Eat Urban Fresh and value their dedication.
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